This essay examines halal food issues and its contribution to halal tourism, with particular reference to Malaysia and Singapore, which have majorities of Muslims and minorities of Muslims, respectively. A description of the conditions relating to halal food and halal zertifizierung at the two destinations is provided after sections devoted to the halal tourist market and the nature of halal cuisine in general, including questions of regulation. The consideration of the countries’ attention to the availability of halal cuisine in tourism promotion reveals a similar interest as well as certain variances related to larger conditions. The directions for additional investigation are then recommended.
Most pro-poor tourism scholars have concentrated on the problems of reducing poverty and the recipient communities of the visited place. Comparatively speaking, surprisingly little has been written about how travel and the tourist experience affect the visitors themselves. This study tries to fill that gap. The current study is based on surveys and interviews with Shitake Talayedaran Jihad members who participated in volunteer travel throughout Iran. Pro-poor volunteer travel has been demonstrated to improve personal and social skills, life attitudes, and attitudes about poverty. Additionally, based on the interviews, 16 additional effect indices that correspond to the aforementioned classification have been discovered. By addressing a gap in the scholarly literature written in English about Iranian volunteer movements and their volunteers, this paper adds to the body of knowledge.
Most pro-poor tourism scholars have concentrated on the problems of reducing poverty and the recipient communities of the visited place. Comparatively speaking, surprisingly little has been written about how travel and the tourist experience affect the visitors themselves. This halal zertifizierungfill that gap. The current study is based on surveys and interviews with Shitake Talayedaran Jihad members who participated in volunteer travel throughout Iran. Pro-poor volunteer travel has been demonstrated to improve personal and social skills, life attitudes, and attitudes about poverty. Additionally, based on the interviews, 16 additional effect indices that correspond to the aforementioned classification have been discovered. By addressing a gap in the scholarly literature written in English about Iranian volunteer movements and their volunteers, this paper adds to the body of knowledge.
SeparatesFees is a project that the Moroccan government started in 2008 with the goal of creating a bed and breakfast network in the Fez Medina as part of spiritual tourism. Tourists are hosted in the traditional homes of about 30 underprivileged local families. The visitors’ visits adhere to all Islamic rules in every way. To yet, however, no attempt has been made to swoop in and seize the halal tourist sector. This study explores the perspectives of the 11 families participated in the project on the viability of marketing their travel services as halal (or Islamic) tourism. The investigation demonstrates that the interviewees were not conversant with these ideas. Even though not all of them oppose the concept of taking advantage of a potentially lucrative market, in their opinion, the introduction of such a designation should not imply restrictions on tourists’ countries and, more importantly, faiths.
From the viewpoints of both industry and research, tourism acknowledges the growing interest in Halal travel. Any action or object that is acceptable to utilize in the tourism sector according to Islamic teachings can be summed up as halal tourism. The acceptance of Islamic teachings and practices in all facets of tourism operations must therefore serve as a guide for the development and promotion of Halal tourism destinations. This essay examines the idea of halal tourism as well as the elements that make up the sector. It offers samples of some of the most recent best practices from around the world. Also covered are the advantages and disadvantages of promoting and expanding Halal travel.
This investigation focuses on pilgrimage specifically and tourism generally in Muslim nations. Conditions in Organization of Islamic Cooperation (OIC) Member States are discussed, as well as their travel and tourism industries and the role that Islam plays in both tourism and society. To shed light on the topic and further the study’s goals, a variety of sources including relevant literature, other written materials, data from earlier research, and observations and experiences from the author’s own life were explored. The majority of Muslim countries have a lot of potential for tourism and pilgrimage, according to the findings. The industry’s contribution to economic growth and Muslim nationalism is, however, generally hampered by a number of internal and external issues, making it relatively limited.